Cheesy Broccoli Stuffed Chicken Breast

Cheesy Broccoli Stuffed Chicken Breast – Easy to make and scrumptious bird breast recipe that’s loaded with a cheese and broccoli combination for a super low carb and attractive meal.


EASY CHEESY BROCCOLI STUFFED CHICKEN BREAST RECIPE

Looking for a tasty, low carb, smooth to make fowl dinner recipe? Make this Broccoli stuffed chicken breast recipe that’s notable tasty and best for either lunch or dinner. Chicken breast filled with a delicious broccoli and cheese aggregate, pan-seared on every side for a few minutes and then grilled in the oven to perfection. This crammed chook recipe is likewise keto-pleasant for people who are on a low carb weight-reduction plan.

yield: 8 servingsKaterinaprint recipe

Cheesy Broccoli Stuffed Chicken Breast

prep time: 10 MINScook time: 4 HOURStotal time: 4 hours 10 mins

Chicken breast filled with a cheesy broccoli combination, seared then baked to perfection.

INGREDIENTS:

  • 1 Cup Small chopped broccoli florets
  • ¼ Cup Cream Cheese
  • 1.5 lbs Boneless skinless chicken breasts or 4 large breasts
  • 1 Tbsp Italian Seasoning
  • 1 Tbsp Olive Oil
  • 1 Cup Shredded Cheddar Cheese
  • ½ Tsp Paprika
  • 1 Tsp Garlic Powder divided
  • Salt and pepper, to taste

INSTRUCTIONS:

  1. Preheat your oven to 375F. 
  2. Place the chicken on a chopping board and using a sharp knife, slice through the middle to create a pocket for the stuffing.
  3. Repeat with all the chicken breasts, then season with salt, pepper, paprika and Italian seasoning on all sides.
  4. In a mixing bowl, combine broccoli with shredded cheese and cream cheese. season with a pinch of salt and pepper. Spoon the mixture into the chicken breasts, and secure the pocket using toothpicks.
  5. Heat oil in a large, ovenproof skillet over medium-high heat. Add the chicken and sear for 2-3 minutes on each side, then transfer to the oven and bake for additional 15-17 minutes.
  6. A meat thermometer inserted in the middle of the chicken should read 165F. Enjoy!


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