Garlic Butter Baked Salmon In Foil

This healthful baked salmon is the satisfactory manner to feed a crowd. There's no skillet cooking in any respect—the entirety is oven-baked in foil, making prep and cleanup a breeze. We agree with it might simply be the high-quality baked salmon recipe...Ever.

How lots salmon have to I purchase? 

Although it looks huge, you’re nonetheless shopping for a fillet; you may not be reducing it your self, but you may ought to ask the fishmonger to do it. If you believe you studied people might be hungry, intention for approximately ½ pound in step with character, keeping in mind that salmon can be incredibly filling. Also take into account that how massive the meat is will affect the baking time. For a three-pound fillet, it'll take around 25 mins.

yield: 4 servingsHaedarprint recipe

Garlic Butter Baked Salmon In Foil

prep time: 10 MINScook time: 15 MINStotal time: 25 mins


INGREDIENTS:

  • 1 large salmon fillet (about 3 lb.)
  • 2 lemons, thinly sliced
  • Kosher salt
  • 2 tbsp. honey
  • 3 cloves garlic, minced
  • Freshly ground black pepper
  • 6 tbsp. butter, melted
  • 1 tsp. chopped thyme leaves
  • Chopped fresh parsley, for garnish
  • 1 tsp. dried oregano

INSTRUCTIONS:

  1. Preheat oven to 350°. Line a large rimmed baking sheet with foil and grease with cooking spray. To the center of the foil, lay lemon slices in an even layer.
  2. Season both sides of the salmon with salt and pepper and place on top of lemon slices.
  3. In a small bowl, whisk together butter, honey, garlic, thyme, and oregano. Pour over salmon then fold up foil around the salmon. Bake until the salmon is cooked through, about 25 minutes. Switch the oven to broil, and broil for 2 minutes, or until the butter mixture has thickened.
  4. Garnish with parsley before serving.


Created using The Recipes Generator

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